KILLI Kalarchikai | Fever Nut | Kantkarej | Caesalpinia bonducella | Gajikekayi Powder 100g

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  • Killi Kalachikai Powderhealth Benefitskalachikai Is Aslo Known As Fevernut And Bonduc Nut And Is Repeatedly Mentioned In The Ancient Indian Scriptures
  • It Is Grown In India And Is Generally Consumed By Women
  • How To Makemix Half A Teaspoon (2-3G) Of Killi Kalachikai Powder With 150Ml Of Warm Water Add A Pinch Of Pepper And Drink Daily After Food
  • Killi Herbs & Spiceskilli Having Its Special Care And Scientific Approach In Every Stop Of Processing Of Herbs To Retain The Active Principle Taste And Aroma Explores The Value Of Traditional Herbs With Uncompromising Quality And Taste To Customers
  • We Believe That The Traditional Wisdom Is The Wealth Of Our Nation
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KILLI KALACHIKAI POWDERHEALTH BENEFITSKalachikai is aslo known as Fevernut and Bonduc nut and is repeatedly mentioned in the ancient Indian scriptures. It is grown in India and is generally consumed by women.HOW TO MAKEMix half a teaspoon (2-3g) of Killi Kalachikai powder with 150ml of warm water add a pinch of pepper and drink daily after food.KILLI HERBS & SPICESKILLI having its special care and scientific approach in every stop of processing of herbs to retain the active principle taste and aroma explores the value of traditional herbs with uncompromising quality and taste to customers. We believe that the traditional wisdom is the wealth of our Nation. KILLI's unique herbal combinations offers its customers the best healthy solutions. KILLI is a Registered Trademark of Gtee
Product Dimensions:
12 x 3 x 21 cm; 100 Grams
Country of Origin:
India
Item Weight:
100 g
Net Quantity:
1.0 gram
Brand:
Killi Herbs

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