Ages long recipe of meetha paan from Calcutta a delightful mouth freshener after any meal that keep your mouth clean and with fresh breath. This type of mix mukhwas is famous like many other varieties like banarasi paan Calcutta meetha pan Navratan Pan the delicious combination of saunf (fennel) Gulkund (Rose petals) Paan (Betel leaves) Menthol (Peppermint) in every bite that will refresh your mouth. This pan mukhwas is ideal for elderly ones. Gulkand is rich in antioxidants thus acts as an energy booster and during summers Gulkandh is advisable because it protects you from heat and maintain body temperature.