Garlic and honey have been used in traditional medicines around the world. The main health ingredient in garlic is allicin. It contains oxygen sulfur and other chemicals that give garlic antibacterial and disease-fighting properties. A medical Source notes that chopping or crushing fresh garlic cloves releases more allicin than using the cloves whole. However chopped or crushed garlic can lose its allicin levels quickly. For maximum benefit youll want to use fresh garlic as soon as possible. Honey is naturally high in antioxidants called flavonoids and polyphenols. These chemicals help to fight inflammation (redness and swelling) in the body. This can help balance the immune system and prevent certain illnesses. Honey also has antibacterial antiviral and antifungal properties.
Product Dimensions:
17 x 11 x 11 cm; 450 Grams
Ingredient Type:
Vegetarian
Ingredients:
Garlic (Lahsun) Murabba and Row Forest Honey