Also called Karupatti Palm Jaggery is a nutritive sweetener. Palm syrup from mature palm trees is boiled with traditional herbs and plant extracts such as cardamom dry ginger cumin pepper piper longum bacopa monnieri basil and more to create this proprietary food. Karupatti with herbs is an excellent home remedy to increase immunity. Ideal to enhance the taste of turmeric latte masala chai etc contain lower GI load of antioxidants micronutrients B complex vitamins zinc iron and potassium all present naturally in the palm syrup. Note: Kindly note that the product can be in form of coarse powder or semi-broken blocks of palm jaggery depending on seasonal availability.