Urad dal, also known as Split Black Gram, is rich in protein, fat and carbohydrates. Urad dal or black gram is a rich source of iron and fiber. It is helpful in reducing cholesterol. It has rich content of magnesium and folate which help boosts cardiovascular health through increasing blood circulation. We strive to bring sustainable and innovative quality products by applying traditional techniques to ensure highest nutrition retention with great taste for your cooking.
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