The Indian Chai Blood Cleanse Tea 30 Pyramid Tea Bags with Manjistha Dandelion Flower Yarrow Red Clover Amla etc. for Detox Purifying Blood Natural Cleanser Herbal Tea

$11.72
List price: $15.33
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5 item(s)
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  • BLOOD CLEANSE TEA supports proper circulation and delivers a steady supply of oxygen to all the tissues of the body. Blood Cleanse has a natural inclination toward the lymph the skin and the liver and can help to support these organs and tissues.
  • WELLNESS BLEND: It is a wellness blend of herbs known for their clarifying and blood cleansing properties; such as purifying parsley anti-inflammatory turmeric dandelion root dandelion flower manjistha and amla.
  • REMOVES TOXINS: It is a unique formula of blood cleansing herbs that support detoxification of the blood. Herbs like manjistha neem and turmeric work internally to remove accumulated natural toxins keeping the system vibrant and thriving.
  • HERBALIST FORMULATED: This tea is formulated by our certified herbalists with herbs that have been used for centuries to support blood cleanse.
  • DIRECTIONS: Put 1 tea bag of Blood Cleanse Tea into a cup of hot water and steep for about 3-4 minutes. Our 1 tea bag can generally be brewed for up to 3 times. Increase the steeping time by one minute for subsequent brews
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This blend of ingredients like Manjistha Root Neem Leaves Red Clover Flower and Turmeric Root can make for a powerful dose to clarify your blood and remove impurities from your body. Full of naturally healing properties this tea is anti-inflammatory and maintains a fresh taste.
Product Dimensions:
10 x 9 x 9 cm; 60 Grams
Country of Origin:
India
Weight:
60 Grams
Ingredient Type:
Vegetarian
Ingredients (1):
Manjistha Root Dandelion Flower Yarrow Flower Red Clover Flower Neem Leaves Guduchi Burdock Root Parsley Leaves Amla Fruit Turmeric Root and Green Tea
Ingredients (2):
Manjistha Root Dandelion Flower Yarrow Flower Red Clover Flower Neem Leaves Guduchi Burdock Root Parsley Leaves Amla Fruit Turmeric Root and Green Tea
Form:
Bags
Brand:
The Indian Chai

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