Veerappa Mutton (Meat) Masala Made from balanced spices strong to impart a delicious flavour to any non-vegetarian curry, especially that of a mutton. A blend of 20 different ingredients. VEGETARIAN | VEGAN | GLUTEN FREE strong NO ADDED ASAFOETIDA OR HING | NO ADDED KHUS KHUS strong NO ADDED ARTIFICIAL COLOURS, ARTIFICIAL FLAVOURS AND ARTIFICIAL PRESERVATIVES strong NO ADDED ARTIFICIAL CITRIC OR MALIC ACID | NO ADDED SUGAR strong NO ADDED MSG, AJINOMOTO, GLUTAMATE strong.How to use Veerappa Punjabi Mutton (Meat) Masala? Some recipe suggestions: Bhoplyachi / Pumpkin bhaji, Shev bhaji, Sandge bhaji, Patvadi rassa / curry, Veg / Non-veg thali, Pulav, Jackfruit / Fanas / Katahal curry, Egg curry, Meat Curry, Chicken Curry, Mutton Sukka, Chicken Sukka, Shorba, Fish Curry, and much more! Why use Veerappa masala? We strive to give our customers a product made from altogether natural ingredients. * Roasted in Rice Bran oil, where oil is being used for our masala. Some famous brands use cottonseed oil or palm oil.